Bio-C - Non-acidic Food Form Vitamin C

Bio-C – Non-Acidic Food Form Vitamin C

Benefits

• Gentle on the stomach – non-acidic and food-form sourced
• Natural and bioavailable – derived from acerola cherry, rosehip, blackcurrant, parsley leaf, and elderberry
• Provides a spectrum of antioxidant-rich plant compounds
• More easily absorbed and utilised by the body compared to synthetic vitamin C

Description

Bio-C is a non-acidic, gentle alternative to ascorbic acid-based vitamin C supplements—crafted using whole food extracts from fruits and herbs. This natural formulation harnesses the power of food-form vitamin C to support energy, immunity, collagen production, and overall vitality—without upsetting sensitive stomachs.

Vitamin C contributes to:

• Normal function of the immune system
• Normal collagen formation for blood vessels, bones, skin, gums, and cartilage
• Energy metabolism and reduction of tiredness and fatigue
• Normal psychological and nervous system function
• Protection from oxidative stress and increased iron absorption

Ingredients

60 capsules per pot

Per capsule:

• Vitamin C (from Acerola cherry) – 125mg (156% NRV*)
• Acerola Cherry – 500mg
• Blackcurrant – 108mg
• Rosehip – 108mg
• Parsley Leaf – 50mg
• Elderberry – 7mg

*NRV = Nutrient Reference Value

Full Ingredients:

Acerola Cherry Extract, Hydroxypropyl Methylcellulose (capsule shell), Parsley Leaf Powder, Microcrystalline Cellulose (anti-caking agent), Blackcurrant Extract, Rosehip Extract, Elderberry Extract.

Free From

No added artificial colours, flavours, preservatives, dairy, gluten, lactose, soya, sugar, wheat, or yeast.

Dietary Suitability

Suitable for vegetarians and vegans · Kosher approved

Usage

Take 1 capsule, 1–3 times per day or as required.