Orku Macadamia Oil is cold pressed from premium Australian macadamia nut kernels. With its light golden colour and delicate, slightly nutty flavour, this versatile oil is a popular choice in kitchens across Australia.

Naturally rich in monounsaturated fats, it’s ideal for high-heat cooking and everyday use in a wide range of dishes.

Specifications:

• Flavour: Slightly nutty, delicate, pleasant odour, free from flavours.
  
• Method of Extraction: Cold Pressed
• Appearance: Pale, golden colour.
• Smoke Point: 200˚C - 210˚C
• Flash Point: 285˚C
• Key Constituents:
• Palmitoleic Acid - 14.5% - 20%
• Oleic Acid: 56% - 65%
• Linoleic Acid - 2%

Applications:

• Salad dressing
• Marinade
• Stir Fry's
• Butter substitute
• Roasting
• Deep frying

Package Includes:

Macadamia Nut Oil.