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Soup Chicken Noodle - 12 x 1.36 L - Campbell's Soup - Restaurant and Foodservice Ingredients - Canadian Distribution
Soup Chicken Noodle - 12 x 1.36 L - Campbell's Soup - Restaurant and Foodservice Ingredients - Canadian DistributionSoup Chicken Noodle - 12 x 1.36 L - Campbell's Soup - Restaurant and Foodservice Ingredients - Canadian Distribution
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Soup Chicken Noodle - 12 x 1.36 L - Campbell's Soup - Restaurant and Foodservice Ingredients - Canadian Distribution

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Soup Chicken Noodle - 12 x 1.36 L - Campbell's Soup - Restaurant and Foodservice Ingredients - Canadian Distribution

An old favourite you know and love.

Servings per Case
  • 144
Marketing Statements
  • Easy to prepare: Reconstitute with water Versatile: Can be used as-is or as an ingredient Easy to store: Shelf stable requires no refrigeration
Culinary Applications
  • Serve as an appetizer or as part of a light meal. Excellent for use on soup and salad bars, and serving lines.
Preparation and Cooking Instructions
  • In a 4 quart pot combine one can of soup and one can of water. Simmer over low heat, stirring often.
Ingredients
  • Chicken Broth (water, Chicken Stock), Noodles (coarse Wheat Flour, Whole Eggs, Egg Whites), Seasoned Chicken (soy), Salt, Modified Corn Starch, Vegetable Oil (corn, Canola, Soybean), Yeast Extract, Chicken Fat, Onion Powder, Spice Extract, Garlic Powder, Beta Carotene
Contains
  • Eggs, Soy, Wheat

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